Taste It - Ice Cream Falooda Recipe by Sanish Cherian

Ingredients:

Vanilla Ice cream – 2 Scoops
Cold Milk(Thick) – 1/2 Cup
Almonds, Kismis(Raisins), Cashews and Dry Apricots – Chopped – 2 Tablespoons
Cooked Falooda Samiya – 2 Tablespoon
Pink color Syrup – 1/2 Teaspoon(store bought) – optional
Sabja(Takmaria) Seeds – 1/2 Teaspoon – Soaked
Coconut Powder – 1/2 Teaspoon

Method:

Take 1 Cup of whole milk and put 1 tablespoon of sugar and boil till it reduces to 1/2 cup and chill it.
Take a tall glass and put 2 scoops of ice cream. Put Semiya on one side and put coconut powder on the other side.
Now put the Sabja seeds and pink syrup. Add the dry nuts on top.
Now put the chilled milk on top.
You can garnish it with a cherry

Courtesy: Sanish Cherian